A white dinner among the vineyards of Lake Garda will kick off the summer season in Pozzolengo. On Wednesday, July 17th, the Borgo la Caccia estate will host the event with a menu specially created by the estate’s chefs and accompanied by local wines. The evening will be enlivened by live music from Chicco Nember, offering participants a unique experience of tradition and good wine.
The appointment is set for 8:00 pm in the Caccia area, marking the beginning of a series of summer initiatives on Lake Garda. The program will culminate on August 2nd with “sea in the vineyard,” a gourmet dinner at the Almavite farmhouse, where chef Mattia Marini will offer dishes based on seafood. These events represent an original way to celebrate summer, combining sea flavors and lake atmospheres.
